2nd Generation

For 100 people minimum, the wedding menus include the following at no additional cost:

 Buffet Set-Up with Decorations in Event Colors

Plastic Plates, Utensils, Napkins and Beverage Cups

Buffet Staff - (Gratuities Not Included)

Cake Cutting

Delivery Set-Up and Breakdown

Also Available At Additional Cost:

Full China Set and Silverware

Event Planning Assistance

Special Full Rental Items

Please call us so that we can custom-tailor your menu.
Ask us about our tasting program.

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The Southwestern Menu

New Mexico Red Chile Pods are used for a Rich Red Chile
Sauce served over a Corn Tortilla that is filled with Special
Blend of Onions and Mild Cheddar Cheese

Green Chile con Carne made with Oven Roasted
Green Chile Peppers Blended with Tender Roast Pork and Sonoran Spices
served with Warm Flour Tortillas

Spanish Rice Slow Cooked with Roasted Red Tomatoes

Sonoran Style Refried Beans

Coffee  

$15.00 per person++

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Mexican Fiesta

 

Fajitas, Thin Strips of Marinated Chicken and Beef Sizzling with
Onions, Red and Green Bell Peppers

Spanish Rice Slow Cooked with Roasted Red Tomatoes

Sonoran Style Refried Beans and Pico de Gallo

Lettuce, Cheese, Sour Cream, Guacamole, Warm Flour Tortillas

Tortilla Chips and our Famous Salsa

Coffee

 $15.00 per person++

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American Favorite

Roast Beef, Roasted Sirloin of Beef with Au Jus

Glazed Baby Carrots

Sour Cream Mashed Potatoes

Garden Salad with Ranch Dressing

Rolls and Butter

Coffee

$ 15.00 per person++

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American Tradition

Roasted Pork Loin with All Natural Gravy

Roasted Red Potatoes in Lemon Butter Sauce

Peas and Baby Carrots

Tossed Garden Salad with House Vinaigrette

Fresh Roll and Butter

Coffee

$15.00 per person++